If you’re thinking about buying new knives for your kitchen, then I highly recommend you keep the following 3 things in mind. Because they are the main focus points when you decide to pick one knife up or not. And more importantly, they will help you save time, effort, and money in the long run. So, let’s get started.
The first thing to keep in mind is that you should only buy knives from well-known brands. I’m talking about the ones like Dalstrong, Victorinox, Wusthof, etc. Yes, their knives might be a bit more expensive. In fact, some of them might be even out of your reach right now. But you should know that you get what you pay for. So, a high price knife from a well-known brand is often a much better choice in the long run. Try them out, and you will soon see.
The next thing you need to know is to always buy the right type of knife for the right task in your kitchen. If you’re looking for an all-round solution, then a good chef knife is a must. Not only it will help you with 90% of your daily cooking tasks, but it will also make sure you don’t have to spend much money on other excessive cutleries. But for the rest 10% workload, make sure you have the right knives for the right tasks. A strong cleaver is a must if you want to chop bones and thick meat, for example.
And finally, remember to always read reviews from previous customers first before buying. It’s not that hard since you can simply do a Google search and lots of them will come up for you. The good thing about reading customer reviews is that they will point out the pros and cons of each product for you. That way, you can decide whether that knife would fit you or not. And if you’re still searching for some good suggestions, then here are some reviews I strongly recommend you take a look at:
If you’re thinking about buying new knives for your kitchen, then you should pay attention to the following information I’m about to share. Why? It’s because if you don’t know the average cost of good knives on the market, you will risk paying a lot more for unworthy products. Or even worse, you might bring home crappy knives that you might think to be great at first. So, the question is, how much should you pay on average when buying kitchen knives?
In my experience, if it’s a good chef knife, then you should expect to pay around $80 to $150 for a decent one. Yes, that might be a high price tag. But you should understand that you get what you pay for. A chef knife in that price range will ensure you have great cooking experiences down the road for a long time.
You won’t have to spend much time and money on sharpening the knives again after a while of using them. On the other hand, if you pay, for example, $15 for a chef knife, then I can assure you that you will have to spend a lot more on knife sharpening down the road. Plus the frustration of bluntness when slicing foods and it won’t be fun anymore!
So, that’s for chef knives. For other types of knives, the price will vary a bit. But I found out that the most decent quality knives often cost around $40-$80 a piece. If you need a good cleaver, for example, then you should expect to pay around $30 to $50. If it’s about bread knives, then the price range will be a bit higher. If it’s about utility knives, then you can pay something like $15-$20 and still have good products to bring home.
In conclusion, I really think you should pay attention to this small yet significant factor when buying knives. It might be the deal-breaker for you if you don’t know how much you should spend. And if you’re still stuck with options, then take a look at the following knives. Read their reviews first, and I’m sure you can find some great choices there: